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29
Apr
Green tea is one of the main types of tea in China. Green tea is made from the new leaves or buds of the tea tree without fermentation, through the processes of greening, shaping, drying, etc., retaining the natural substances of the fresh leaves, including tea polyphenols, catechins, chlorophyll, caffeine, amino acids, nutrients such as vitamins. The green color and tea soup preserve the green style of fresh tea leaves, hence the name.
Regular consumption of green tea can prevent cancer, reduce lipids and lose weight, and can also reduce nicotine damage to smokers.
The production areas of green tea in China are extremely wide, including Henan, Guizhou, Jiangxi, Anhui, Zhejiang, Jiangsu, Sichuan, Shaanxi, Hunan, Hubei, Guangxi, and Fujian.
huadongtea.com
Regular consumption of green tea can prevent cancer, reduce lipids and lose weight, and can also reduce nicotine damage to smokers.
The production areas of green tea in China are extremely wide, including Henan, Guizhou, Jiangxi, Anhui, Zhejiang, Jiangsu, Sichuan, Shaanxi, Hunan, Hubei, Guangxi, and Fujian.
huadongtea.com
